Course details
★17 special dishes★ [Premium course] All the high-quality Wagyu beef! Rare cuts & yakisuki & thick-sliced Wagyu beef fillet! 8,000 yen
![★17 special dishes★ [Premium course] All the high-quality Wagyu beef! Rare cuts & yakisuki & thick-sliced Wagyu beef fillet! 8,000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/zhifzy4f/37031916/6tdp_w540h540.jpg)
By using a coupon8000 yen(Tax included)
- 17items
- 2-40persons
For special occasions, we offer a premium course...a special course that meat lovers will love, featuring a selection of the most delicious parts of Ushibuchi.Carefully selected rare cuts and exquisite lean meat.Please enjoy comparing different types of sukiyaki.Recommended for entertaining or dates.
Course menu
★Assorted kimchi
★ Salad of the day
★Roasted Wagyu beef yukke
★Today's beef sashimi
★Wagyu Black Tongue
★Thick-sliced premium tripe <salt>
★Beef brisket plate (four kinds of rare cuts)
- Carefully selected rare cuts, two types of salt
- Carefully selected rare cuts, two types of sauce
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A luxurious platter of six of the day's best rare cuts.
This is a dish that Ushibuchi is proud of!
If you come to Ushibuchi, you're missing out if you don't try this!
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★Thickly cut Wagyu beef fillet
★Today's Yakisuki Taste Comparison (2 types)
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A comparison of two rare cuts of grilled sukiyaki.
Enjoy by mixing with egg yolk.
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★2 types of Wagyu beef offal <sauce>
★Rice or oxtail soup or Morioka cold noodles or Sudachi cold noodles
★Homemade fresh pudding or Binggrae yogurt
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 on the day of your visit
Coupons that can be used with this course
2024/11/09 update
