Course details

★15 carefully selected dishes★ [USHI-BUCHI course] The finest Kuroge Wagyu beef & lean steaks, etc.! 6,000 yen

★15 carefully selected dishes★ [USHI-BUCHI course] The finest Kuroge Wagyu beef & lean steaks, etc.! 6,000 yen

By using a coupon6000 yen(Tax included)

  • 15items
  • 2-40persons

If you're looking for a little luxury, we recommend this course! It is our pride and joy, a course that includes all of Ushibuchi's specialties.Enjoy carefully selected rare cuts and exquisite lean meat.Another plus is that you can choose your own final dish and dessert to enjoy the meal in your own original way.

Course menu

★Assorted kimchi

★USHI-BUCHI SALAD

★Roasted Wagyu beef yukke

★ Premium Tongue Salt

★Top-grade Mino salt

★Beef brisket plate (four kinds of rare cuts)

- Three types of carefully selected rare cuts and salt

- Carefully selected rare cuts, 3 types of sauce

==============================================

A luxurious platter of six of the day's best rare cuts.

This is a dish that Ushibuchi is proud of!

If you come to Ushibuchi, you're missing out if you don't try this!

==============================================

★Red meat steak

==========================================================

Luxuriously large cuts of carefully selected lean meat selected by the owner!

Eat quality red meat medium rare!

Enjoy your meat with your choice of rock salt, wasabi, mustard, or our homemade sauce!

==========================================================

★Today's Yakisuki Taste Comparison (2 types)

=================================

A comparison of two rare cuts of grilled sukiyaki.

Enjoy by mixing with egg yolk.

=================================

★Wagyu beef offal <sauce>

★Rice or oxtail soup or cold noodles

★Seasonal sorbet or vanilla ice cream

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours 30 minutes
Reservation deadline
Until 23:00 on the day of your visit

2024/11/09 update